Friday, April 23, 2010

Tomatillos

I have never cooked with tomatillos before, but Andrew got me one of Rick Bayless's cookbooks for Christmas and everything in it has been really good so far. So tonight we are trying Braised Pork with Tomatillos. The grocery store checkout clerk last night asked us what we were going to do with them because she had never used them either- wish us luck!

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